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Sous Vide Poultry Cookbook

Recipes for moist, tender poultry dishes


From hens scratching the dirt in the tiniest villages in the most remote corners of the globe to the gargantuan production operations that are the stuff of documentary exposés, poultry is what’s for dinner. And there is no better way to prepare it than en sous vide, which results in perfectly cooked meat that’s tender, succulent, and flavorful. Chicken cordon bleu, fennel-scented Cornish game hens, braised turkey legs, duck confit—all cooked to tender, succulent perfection with the simple, hands-off sous vide technique. Sous Vide Poultry is the cook’s guide to making what’s for dinner an all-new menu.

Dimensions: 6.75" L x 6.75" W x 0.25" H; Weight: 0.5 lbs.
Sous Vide Poultry Cookbook
Sous Vide Poultry Cookbook

Sous Vide Poultry Cookbook

741773p

Customer Rating

Sous Vide Poultry Cookbook

741773p

Customer Rating

Sous Vide Poultry Cookbook Sous Vide Poultry Cookbook
SKU: 741773
  • In Stock - Online Only.
  • 7-10 business days for delivery.
  • Returns: This product may be returned within 60 days of purchase with original receipt (See our Return Policy).
  • Does not ship internationally.
  • Does not ship to: PR
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